Solutions to Meet the Need for Feed

This white paper from the World Wildlife Fund can help you understand how the production and consumption of animal-sourced foods can be reformed to increase agricultural and community resilience and align with a 1.5°C future. It encourages collective action across four solutions areas: responsible sourcing, regenerative agriculture, circular ingredients, and feeding innovations. The insights presented will be especially useful to supply chain managers and business development teams working in the agriculture sector.